BEGIN:VCALENDAR
VERSION:2.0
PRODID:Data::ICal 0.24
BEGIN:VEVENT
DESCRIPTION:Saturday\, May 16\, 12:00–4:00pm PT\n\nPrivate Live Oak Home\
 , address provided with registration\n\nLearn to make a variety of artisan
 al plant-based cheeses that delight the senses and are good for you\, good
  for the Earth\, and good for all Lifekind.\n\nThe Saturday class offers a
  more comprehensive exposure to all of the processes for making cultured n
 ut cheeses. The Tuesday class is shorter. With a donation of at least $20\
 , take home a small culturing cheese in a ceramic cheese mold.\n\nOffered 
 on a donation basis\, with all proceeds benefiting Eat for the Earth.\n\nR
 egister Here for Saturday\, May 16. https://www.coolinarco.com/?utm_source
 =Internal&utm_campaign=1350923&utm_medium=NTA&utm_content=19292878&utm_ter
 m=1362359
DTEND:20260516T160000
DTSTART:20260516T120000
LOCATION:see description\, 
ORGANIZER:
SEQUENCE:1
SUMMARY:Artisanal Plant-Based Cheese
UID:1777559139-33887-3@bda35.contacttelecom.com
URL:https://santacruzcommunitycalendar.org/CAL/R34202
END:VEVENT
END:VCALENDAR