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DESCRIPTION:Hands-on Cooking Class with Rev. Chef Beth Love: Two Options\n\
 nTuesday\, May 12\, 6:00–8:30pm PT\n\nSanta Cruz Seventh-Day Adventist C
 hurch\, 1024 Cayuga Street\, Sundean Hall\n\nSaturday\, May 16\, 12:00–4
 :00pm PT\n\nPrivate Live Oak Home\, address provided with registration\n\n
 Learn to make a variety of artisanal plant-based cheeses that delight the 
 senses and are good for you\, good for the Earth\, and good for all Lifeki
 nd.\n\nThe Saturday class offers a more comprehensive exposure to all of t
 he processes for making cultured nut cheeses. The Tuesday class is shorter
 . With a donation of at least $20\, take home a small culturing cheese in 
 a ceramic cheese mold.\n\nRegister Here for Tuesday\, May 12. https://www.
 eventbrite.com/e/artisanal-plant-based-cheese-please-tickets-1984580296089
 ?aff=odeimcmailchimp&mc_eid=ce6169ed95&mc_cid=f2f17e6596
DTEND:20260512T203000
DTSTART:20260512T180000
LOCATION:7th-day Adventist Ch. 1024 Cayuga St\, 
ORGANIZER:
SEQUENCE:1
SUMMARY:Artisanal Plant-Based Cheese
UID:1777558934-33874-5@bda35.contacttelecom.com
URL:https://santacruzcommunitycalendar.org/CAL/R34201
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